Eating hemp seeds is very beneficial for health. Consuming it will not make you fly like smoking an articulation, so they are completely safe, healthy and legal. If you are looking to improve digestion, balance hormones and improve metabolism, then hemp seeds can be the superfood you need to incorporate into your diet.

Stevia is a herb, perhaps unique among food ingredients because it’s most valued, it doesn’t add calories.The stevia plant is part of the Asteraceae family, related to the daisy and ragweed. There are several stevia species called originally from South America, mainly Brazil and Paraguay though it now grows throughout the world

Cocoa butter is a natural oil that melts and extracts from the cocoa bean. Its fat is used to process the chocolate and give it a silky texture. Like other healthy sources that like skin, such as raw shea butter or coconut oil, cocoa butter is ideal for naturally healing dry and sensitive skin.

Supports your immune system and help with weight loss. Prevents gum disease and tooth decay (“oil extraction therapy” has been widely used as a method to prevent tooth decay, bleeding gums and, in general, to strengthen teeth, gums, and jaw).
Treats kidney stones and bladder (the digestion of medium chain fatty acids found in coconuts and coconut oil produces a monoglyceride called monooctanoin, this substance is also a cholesterol solvent that has been used in the dissolution of gallstones).

It is a small red-orange fruit, also called the wolfberry, native to China. In Asia, goji berries have been eaten, in various forms, for generations to promote longevity. It has been used to treat many common health problems like diabetes, high blood pressure, fever, etc. Goji berries are eaten raw, cooked, or dried and are used in herbal teas, salads, juices, and medicines.

Consuming fresh fruits and vegetables every day is essential because they provide endless properties to strengthen our health and prevent disease. These contain a very large variety of nutrients, vitamins, antioxidants which reduce the risks of chronic diseases in the future.

Superfoods are foods that contain at least twelve or more excellent unique properties to nourish, strengthen, heal or regenerate the different parts of our body as they are rich in nutrients, vitamins, minerals, and antioxidants.