Sometimes we want to eat a delicious pizza, but the first thing that comes to mind is the dough made of wheat flour that for many of us may cause a body reaction, it can cause inflammation, or maybe we cannot digest it well. For this reason, I share this pizza with the dough made of cauliflower that is lighter, healthier, and helps us maintain an ideal weight.
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Helping to change habits by making the best healthy choice from our mother earth..
